Universal Apricot Puree
Puree that’s ideal for filling; use for either baked pastries or for cold fillings.
Dosage: Depending on habit baked at 170°C - 180°C for 20-25 min and cold for fillings and decorations.
Dosage: Depending on habit baked at 170°C - 180°C for 20-25 min and cold for fillings and decorations.
Without added milk derivatives
Gluten Free
Vegan
Code:
12096241
Packaging:
Drum
Weight kg:
12.5
No. packs:
1